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Easy Scratch-Made Chicken Divan Casserole

A close-up serving of creamy Chicken Divan featuring chunks of chicken, broccoli florets, and a golden, crunchy breadcrumb topping.
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Make this creamy Chicken Divan casserole with tender chicken and broccoli using a homemade sauce instead of canned soup. It is a satisfying comfort food dinner.

Ingredients

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  • 2 cups cooked, shredded chicken
  • 4 cups fresh broccoli florets
  • 1 tablespoon butter
  • 1/4 cup all-purpose flour
  • 2 cups milk
  • 1 cup chicken broth
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup shredded sharp cheddar cheese, divided
  • 1/2 cup panko breadcrumbs (optional topping)

Instructions

  1. Preheat your oven to 375 degrees Fahrenheit. Lightly grease a 9×13 inch baking dish.
  2. Blanch the broccoli florets in boiling water for 2 minutes until bright green. Drain them well and set aside.
  3. Make the creamy sauce: Melt the butter in a medium saucepan over medium heat. Whisk in the flour and cook for 1 minute, stirring constantly.
  4. Gradually whisk in the milk and chicken broth until smooth. Continue cooking, stirring often, until the sauce thickens enough to coat the back of a spoon, about 5 to 7 minutes.
  5. Remove the sauce from the heat. Stir in the Dijon mustard, salt, pepper, and 3/4 cup of the cheddar cheese until the cheese melts completely.
  6. In a large bowl, combine the shredded chicken, blanched broccoli, and the creamy sauce. Mix gently until everything is evenly coated.
  7. Pour the mixture into the prepared baking dish.
  8. In a small bowl, mix the remaining 1/4 cup of cheddar cheese with the panko breadcrumbs, if using. Sprinkle this mixture evenly over the casserole.
  9. Bake for 20 to 25 minutes, or until the casserole is bubbly and the topping is golden brown.
  10. Let the casserole rest for 5 minutes before serving.

Notes

  • You can use leftover rotisserie chicken to speed up the prep time for this recipe.
  • For a richer flavor, substitute half of the milk with heavy cream in the sauce.
  • Serve this Chicken and Broccoli Casserole over cooked white rice or with crusty bread.

Nutrition

Find it online: https://fooddexterity.com/chicken-divan-easy-scratch-made-casserole-recipe/