Make addictive, crispy rice paper dumplings quickly in your air fryer. This recipe uses simple ingredients for a satisfying, crunchy appetizer or snack.
Author:charliehayes
Prep Time:20 min
Cook Time:12 min
Total Time:32 min
Yield:12 dumplings 1x
Category:Appetizer
Method:Air Frying
Cuisine:Asian
Diet:Gluten Free
Ingredients
Scale
12 sheets rice paper
1 cup finely chopped firm tofu or cooked ground chicken
1/2 cup shredded cabbage
1/4 cup shredded carrot
2 tablespoons chopped green onion
1 tablespoon soy sauce (or tamari for gluten-free)
1 teaspoon sesame oil
1/2 teaspoon grated fresh ginger
Pinch of black pepper
Cooking spray (oil)
Instructions
Prepare the filling: In a medium bowl, combine the tofu or chicken, cabbage, carrot, green onion, soy sauce, sesame oil, ginger, and pepper. Mix until all ingredients are evenly distributed.
Prepare the wrappers: Fill a shallow dish large enough to fit a rice paper sheet with warm water. Dip one rice paper sheet into the water for about 10-15 seconds until it is pliable but not overly soft. Lay it flat on a clean, damp surface, like a cutting board covered with a damp cloth.
Assemble the dumplings: Place about 1 to 1.5 tablespoons of filling near the bottom edge of the softened rice paper. Fold the sides inward, then roll the wrapper tightly from the bottom up, similar to rolling a spring roll. Repeat with the remaining wrappers and filling.
Air fry the dumplings: Lightly spray the assembled dumplings on all sides with cooking spray or brush with oil. Place them in a single layer in the air fryer basket, ensuring they do not touch.
Cook at 375°F (190°C) for 8 to 12 minutes, flipping halfway through, until the rice paper is golden brown and crispy.
Serve immediately with your preferred dipping sauce.
Notes
For a vegan option, use tofu and ensure your soy sauce is vegan.
If you prefer a softer wrapper, steam the dumplings instead of air frying.
To make these gluten free, use tamari instead of soy sauce.
For restaurant quality crispiness, do not overcrowd the air fryer basket.