Easy Frozen Strawberry Daiquiri Recipe
Make this smooth, cold, and refreshing frozen strawberry daiquiri using simple ingredients. It is perfect for summer parties or cooling off on a hot day.
- Prep Time: 5 min
- Cook Time: 0 min
- Total Time: 5 min
- Yield: 2 servings 1x
- Category: Cocktail
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups frozen strawberries
- 1 cup fresh strawberries, hulled
- 4 oz white rum
- 1 oz fresh lime juice
- 1 oz simple syrup
- 1 cup ice cubes
Instructions
- Place the frozen strawberries, fresh strawberries, white rum, lime juice, simple syrup, and ice cubes into a high-powered blender.
- Blend on high speed until the mixture is completely smooth and has a slushy consistency. Stop and scrape down the sides if necessary.
- Taste the mixture and adjust sweetness or tartness if needed by adding a little more simple syrup or lime juice.
- Pour the frozen strawberry daiquiri into chilled glasses.
- Serve immediately for the best texture.
Notes
- For a Virgin Strawberry Daiquiri (non-alcoholic version), omit the white rum and add 1 to 2 oz of water or extra lime juice for blending consistency.
- To make a batch for a party, combine all ingredients except ice in a large container. Chill thoroughly. When ready to serve, blend in batches with ice.
- Use fresh, ripe strawberries for the best natural flavor in this sweet and tart cocktail.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 35g
- Sodium: 5mg
- Fat: 0.5g
- Saturated Fat: 0.1g
- Unsaturated Fat: 0.4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg